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Brut SE Traditional Method 3 x 750ml
A showcase of South East England apples: fresh apple, floral blossom and complex acidity. Three varieties fermented and individually matured for 20 months before bottle conditioning and a further 6 months on the lees prior to disgorging.
Aromas of ripe apples rise from the glass, dried fruit and apricots with a warm mature character. Crisp and dry to taste with complex acidity up front, fruit character and a textured biscuit finish.
Enjoy with foods such as good fish and chips, muscles, oysters and scallops.
Alc. 6.8% Vol.
Sweetness: Dry
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Store in a cool dry place away from direct sunlight.
A showcase of South East England apples: fresh apple, floral blossom and complex acidity. Three varieties fermented and individually matured for 20 months before bottle conditioning and a further 6 months on the lees prior to disgorging.
Aromas of ripe apples rise from the glass, dried fruit and apricots with a warm mature character. Crisp and dry to taste with complex acidity up front, fruit character and a textured biscuit finish.
Enjoy with foods such as good fish and chips, muscles, oysters and scallops.
Alc. 6.8% Vol.
Sweetness: Dry
Share some information about your product
Store in a cool dry place away from direct sunlight.
Hear it from them
"I absolutely love these smoothies! They are the perfect way to start my day with a burst of energy."
"Refreshingly tropical, but not too over-sweet."
"A burst of Summer in a glass! So excited these come in bigger sizes now."