Contact us

If you want to find out more, visit our cider farm or just get in touch. You can contact us on:


01227 250151

or email us at:


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Our Apples

It all starts with apples. Kentish Pip is based at Woolton Farm, near Canterbury where the Mount Family has been growing apples for four generations.
Using this huge knowledge base and wide range of varieties we blend a selection of dessert, culinary and cider apples, giving a wonderful fruity Kentish cider with plenty of depth and interest.




Our apples are harvested at their optimum ripeness and pressed within days to capture the full flavour and aroma.
The juice is fermented carefully through the cold winter months and then matured, all in individual single varieties.

The finished base ciders are then blended and packaged in bottles, cans, kegs and bag in boxes.




Using real fruit means our base ciders vary from batch to batch and season to season, depending on a number of factors but most importantly the Great British weather.


To ensure consistent quality and flavour, all ciders are blended to taste in small batches with the final product approved through a strict criteria by at least two members of our tasting panel.

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